A sweet and fruity red pepper compliments these firm green olives, making Red Pepper Stuffed a trusted go-to olive. Live culture olives made with salt-water brine create naturally occurring probiotics that are optimal for gut health.

• Culinary + Pairings

  Chop and add as a traditional ingredient in empanadas and as a fabulous addition to Ropa Vieja. Dice into your macaroni or potato salad and don't forget martini time.

• Nutritional Benefits

  Antioxidant-rich and anti-inflammatory, olives offer protection against oxidative stress and inflammation. The healthy fat and oleic acid and the polyphenols in olives make them a favorite brain food for cognition and memory.

• Probiotic Diversity Profile

  Lactobacillus Plantarum and Lactobacillus Pentosus